- Place the quinoa mix and boiling water into the thermomix.
- Turn on your rice cooker. When the rice cooker beeps, you will have perfectly cooked quinoa (approximately fifteen minutes).
- Unplug the cooker. Allow quinoa to set for three to five minutes and then fluff with a fork.
I don’t recommend doing the quinoa in the Thermomix as it can go a bit ‘gluggy’. It’s so easy to do on a stove top, it really behaves itself!